Sperm quality and count are both important causes of male infertility, but both have been plummeting over the past several years
From colds to Covid, ascorbate has long been marginalized
The scientific literature indicates that myocarditis is occurring quite frequently in patients harboring the chronic presence of the COVID-related spike protein
Vitamin C, also known as ascorbic acid, has long been used and studied for its role in the prevention and treatment of many diseases and infections. Recently, four separate case reports found that vitamin C may be a possible treatment for a variety of viral infections and may alleviate symptoms effectively
Moringa oleifera is a traditional plant celebrated for its range of health uses, from treating skin disorders to curbing disease-causing inflammation. Here's a closer look at this plant, of which leaf extracts show the highest antioxidant activity of all its parts
In a stunning display of nutritional ignorance, three women ram through a Codex standard that leaves many with sub-optimal nutrition
Papaya is more than just a delicious treat, especially when served cold and juicy in its ripeness. It also provides a wealth of benefits against wounds, skin damage and gut problems, to name a few of its precious therapeutic effects lauded since ancient times
Diagnosed with or at risk for Type 2 diabetes? These nine natural substances may help you reverse course for a healthier future
Simple, Evidence-Based Insight That Rewrites the Story of Heart Disease
Providing an abundance of fiber, essential minerals and nutrients, Swiss chard has noteworthy benefits that rival those of its more popular peers in the world of leafy greens
Everyone talks about inflammation, but what is it really?
So why are hospitals being prohibited from using it?
Last year I wrote a document entitled "The Vitamin C treatment of Whooping Cough" in order to meet the needs of parents who seek treatment that is safe and effective. I have first hand experience of its effectiveness and there is old literature to suggest that even low doses of Vitamin C help reduce the severity and duration of the cough.
A condition plaguing over 80 million men and women in the United States alone, hair loss a condition that not only indicates possible health issues but can also profoundly diminish quality of life
Did you know that most calcium supplements on the market are basically limestone? Yes, that's chalk. Conceal it within a capsule, a slickly glazed tablet, or in the form of a silky smooth liquid, and it is magically transformed into a "calcium supplement": easy to swallow, “good for the bones" and a very profitable commodity for both the dietary supplement and mining industries. After all, a sizable portion of the Earth's crust is composed of the stuff.
There is only one existing treatment for the new coronavirus: vitamin C
An Evidence-Based Position Paper to Ensure Ethical Conduct
Kiwi is a wonder fruit for naturally tackling the tough, often painful, chronic constipation afflicting so many people worldwide
Discover the many health benefits of parsley in its fresh and dried forms, from a rich antioxidant profile to natural properties against diabetes and eye disorders
Here are the five top tips to help you fight the cold this season
Think that nightly glass of wine is harmless? Think again. New research suggests even moderate drinking could be taking months off your life.
Maximize & boost your nutrition by simply adding a few common herbs to your favorite foods!
Doctors might fail to realize is that the symptoms of depression also double as symptoms of a commonly underdiagnosed condition--namely hypothyroidism
As healthcare practitioners seek to support individuals diagnosed with COVID-19, attention has turned to fundamental nutritional interventions. Vitamin C, an essential nutrient crucial for overall health, is emerging as a potential supportive therapy for those facing health challenges associated with a COVID-19 diagnosis
