Pea

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23 Diseases Researched for Pea

Name	AC	CK
Cholesterol: High	1	20
Appetite Disorders	1	10
Diabetes Mellitus: Type 2	1	10
Hypercholesterolemia	1	10
Insulin Resistance	1	10
Overweight	1	10
Weight Probems: Appetite	1	10
High Fat Diet	3	5
Colitis	2	4
Dysbiosis	2	4
Nonalcoholic fatty liver disease (NAFLD)	2	4
Oxidative Stress	2	3
Breast Cancer	1	2
Chemotherapy-Induced Toxicity: Doxorubicin	1	2
Colorectal Cancer	2	2
Glycemia	1	2
Cancer Metastasis	1	1
Cancers: All	1	1
Candida Albicans	1	1
Gastrointestinal Inflammation	1	1
Inflammation	1	1
Melanoma	1	1
Metabolic Diseases	1	1

26 Pharmacological Actions Researched for Pea

Name	AC	CK
Hypolipidemic	2	21
Anti-Inflammatory Agents	7	11
Cholecystokinin (CCK) Up-regulation	2	11
Glucagon Like peptide 1 (GLP-1) Up-regulation	2	11
Antiproliferative	4	5
Antioxidants	3	4
Apoptotic	2	3
Bcl-2 protein down-regulation	1	2
Cardioprotective	1	2
Chemoprotective Agents	1	2
Cyclooxygenase 2 Inhibitors	2	2
Gastrointestinal Agents	1	2
Hepatoprotective	1	2
Hypoglycemic Agents	1	2
NF-kappaB Inhibitor	1	2
Anti-metastatic	1	1
Anticarcinogenic Agents	1	1
Antifungal Agents	1	1
Antineoplastic Agents	1	1
Cell cycle arrest	1	1
Chemopreventive	1	1
Gastroprotective	1	1
Immunomodulatory	1	1
Interleukin-6 Downregulation	1	1
Platelet Aggregation Inhibitors	1	1
Tumor Necrosis Factor (TNF) Alpha Inhibitor	1	1

Research Articles 23
Cumulative Knowledge Score 37
Overall Research Rating GOOD

View the Evidence:
23 Abstracts with Pea Research

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View the Evidence: 23 Abstracts with Pea Research

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Non-soy legume consumption lowers cholesterol levels.Nov 23, 2009

Pea protein induces the up-regulation of satiety hormones. May 12, 2011

The dried pea may be an ideal, low glycemic food for type 2 diabetes.Jul 01, 2003

Whole and fractionated yellow pea flours reduce fasting insulin and insulin resistance in hypercholesterolaemic and overweight human subjects.Sep 01, 2010

Pea lectin inhibits growth of Ehrlich ascites carcinoma cells by inducing apoptosis and G2/M cell cycle arrest in vivo.Nov 14, 2013

Dietary fiber from the pea pod has prebiotic and bifidogenic properties.Aug 01, 2009

Dietary green pea protects against DSS-induced colitis in mice challenged with high-fat diet.May 17, 2017

Green pea hull polyphenol extract alleviates NAFLD.Oct 19, 2023

Multi-omics reveals that green pea hull supplementation ameliorates non-alcoholic fatty liver disease.Jul 30, 2023

Pea (Pisum sativum) peel extract attenuates DOX-induced oxidative myocardial injury.Oct 31, 2021

Pea seed albumin extracts ameliorated DSS-induced damage to mice.Mar 31, 2015

pea seed coats fractions can improve glycemia and may have a protective role against HFD-induced alterations in gut microbiota and mucus layer.Nov 11, 2017

Peas and probiotics improve commensal microbiota in broiler chickens.Aug 01, 2007

Pea lectin inhibits cell growth by inducing apoptosis in SW480 and SW48 cell lines.Sep 30, 2018

A major bowman-birk inhibitor from pea could inhibit the growth of human colorectal adenocarcinoma cells in vitro. Jul 31, 2012

Immunomodulatory effects of the pea defensin Psd1 in the Caco-2/immune cells co-culture upon Candida albicans infection.Apr 22, 2023

Microgreens: functional food with antiproliferative cancer properties Influenced by light.Jul 21, 2021

Mung beans and peas or their extracts may be utilized as good candidates of natural antioxidant agents.Nov 30, 2019

Pea and wheat protein are potent stimulators of CCK and GLP-1 release in human duodenal tissue.Jan 01, 2010

Pea hull polyphenols could be continuously released and absorbed to play a positive role in protecting the intestinal barrier and anti-inflammatory activity.Mar 22, 2022

Pea vicilin hydrolysates might be relevant in the context of the beneficial health effects of legume consumption in obesity-associated metabolic disorders.Jun 15, 2020

Pisum sativum defensin 1 eradicates mouse metastatic lung nodules from B16F10 melanoma cells.Apr 10, 2020

These in vitro results indicate potential of pea extracts to inhibit activity of COX-2. Jun 30, 2012

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View the Evidence:
23 Abstracts with Pea Research