Health Guide: Probiotics

Health Guides: Probiotic

This section collates research and articles relevant to probiotics and fermented foods. Below you find hundreds of studies, many of which are strain specific, on the potential value of probiotics and cultured foods in the prevention and treatment of a wide range of health conditions (close to 200 diseases and/or disease symptoms).

Key: CK(#) = Cumulative Knowledge, a measure of evidence quality or strength  AC(#) = Article Count, the number of articles that have accumulated on the topic thus far.

Relevant Database Sections

Substances

Latest Relevant Article

Lactiplantibacillus plantarum P101 Alleviates Liver Toxicity of Combined Microplastics and Di-(2-Ethylhexyl) Phthalate.

Article Publish Status : This is a free article. Click here to read the complete article.
Pubmed Data : Probiotics Antimicrob Proteins. 2025 Jan 3. Epub 2025 Jan 3. PMID: 39753940
Article Published Date : Jan 02, 2025
Study Type : Animal Study
Additional Links
Substances : Lactobacillus plantarum : CK(1008) : AC(308)
Diseases : Chemically-Induced Liver Damage : CK(2304) : AC(1089), Microplastic Toxicity : CK(1075) : AC(509)
Pharmacological Actions : Gastrointestinal Agents : CK(7657) : AC(2274)
Problem Substances : Nano Plastic-and Micro-Particles : CK(557) : AC(257), Phthalates : CK(1705) : AC(331)

Related Articles

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